Cocoa Breaking News
Ivory Coast Cocoa Grind Rises Slightly in February Despite Seasonal Decline
Ivory Coast’s cocoa processing activity recorded a modest increase in February, with total grind volumes rising 1.1% year-on-year, according to data released by the national exporters’ association. Processors handled approximately 53,058 metric tons of cocoa beans during the month. Despite the annual increase, cumulative grind volumes for